Welcome Farm Map Photo Album Farm Timeline Awards & Recognition The Four Parts Local Food The Farm Crew Farm & Food 101 Family Farm Forum
History of GMC Farm & Food Project
1997Half acre garden started. 1999Organic Ag course started. 2001Farm reclamation begins. 3-year grant for Americorps farm manager. Expansion to one and a half acres. Campus composting grant for Earth Tubs. 2003Rutland Area Farm & Food Link (RAFFL) conceived. Oxen arrive. 2005Farm manager position funded. Wind & solar power added to greenhouse. 2007Administration adopts sustainable food purchasing guidelines. "Local Wednesdays" events.
1998Increase to three-quarters acre garden. 2000Family Farm Forum begins. Sustainable Farming Systems class proposes plan to reclaim & build GMC college farm. 2002 Livestock & rotational grazing introduced. Greenhouse constructed. Sustainable Ag major added. 2004Expansion to 2 acres. Water line added. 2006Block courses on New England food systems created. "5 Farms in 5 Days" Event. 2008Shift to oxen power. Pigs introduced. Expansion to 4 acres visiblefrom dining hall. Year one of sustainable purchasing.